SHELF LIFE — Items containing ganache are best enjoyed within 10 days when stored at room temperature, or may be stored for up to 5 weeks in the refrigerator. Our caramel bees are best enjoyed within 8 weeks at room temperature.
COTTONTAILS INGREDIENTS — 62% Dark Chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), 30% White Chocolate (sugar, cocoa butter, whole milk powder, dried skim milk, emulsifier: sunflower lecithin, natural vanilla flavor), 40% Milk Chocolate (cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, barley malt extract), Sugar, Peanut Butter, Clover Honey, Coconut Puree (coconut milk, invert sugar), Heavy Cream, Butter, Colored Cocoa Butter (cocoa butter, one or more of the following FD&C lakes or dyes: Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6, mica and/or titanium dioxide), Dried Shredded Coconut, Invert Sugar, Heavy Cream, Sea Salt.
HONEY CARAMEL BEES INGREDIENTS — 62% Dark Chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), Sugar, Clover Honey, Heavy Cream, Butter, Colored Cocoa Butter (cocoa butter, one or more of the following FD&C lakes or dyes: Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6, mica and/or titanium dioxide), Sea Salt.
CONTAINS — MILK, PEANUTS AND TREE NUTS - COCONUT. Made on shared equipment with tree nuts, wheat, and egg protein.
*May contain SOY - as we switch from using chocolate made with Soy Lecithin as an emulsifier to Sunflower Lecithin, individual boxes may list soy as an ingredient depending on the production batch.