Toffee - Almond

4.5 star rating (4 REVIEWS)
$29.95
The perfect comfort food, our Almond Toffee is mixed by hand in small batches and crafted to be both decadent and delicious. We begin with real butter and sugar, stir in Almonds lovingly grown by Chris and Marcie Baugher at Baugher Ranch Organics in Orland, California, and then top it with 62% Valrhona dark chocolate. The almonds can also be purchased directly at the Baugher Ranch Organics Website.

SHELF LIFE — Our toffee ships in a vacuum-sealed bag within the outer gift box. Unopened, it may be stored for up to 2 months at room temperature. For the best quality, toffee should be enjoyed within 5-7 days after opening.

ALMOND TOFFEE INGREDIENTS — Roasted Almonds, Sugar, 62% Dark Chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), Salted Butter, Glucose, Superfine Sugar, Sunflower Lecithin, Sea Salt.

CONTAINS — MILK AND TREE NUTS - ALMONDS. Made on shared equipment with tree nuts, peanuts, wheat and egg protein.
*May contain SOY - as we switch from using chocolate made with Soy Lecithin as an emulsifier to Sunflower Lecithin, individual boxes may list soy as an ingredient depending on the production batch.

SHELF LIFE — Our toffee ships in a vacuum-sealed bag within the outer gift box. Unopened, it may be stored for up to 2 months at room temperature. For the best quality, toffee should be enjoyed within 5-7 days after opening.

CUSTOMER REVIEWS

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YUMMMMMMMMMMMY!
By Anne Ladenson
Wow. I don't think I've EVER had toffee like this. Much less brittle and more chewy. Super buttery and delicious - absolutely delectable!
Heavenly
By Monica
My husband bought me the toffee set after some not-so-subtle hinting by me leaving the John & Kira catalog on his desk. These are so soft and delicious and taste unbelievably fresh. Toffee never tasted so good.
Disappointed
By Kiki
I'm sorry to say I was disappointed with this product. I'm a huge fan of John and Kira's and have always been pleased with everything I've ordered. There are two problems with the toffee. The first is the chocolate is too thick, or too strong. It overwhelms the taste of the toffee. I tried scraping off the chocolate and this brings me to the second problem, which is the toffee layer is too thin and the taste is bland. It's sweet but doesn't have the buttery complexity of a good toffee. Though not my favorite, the texture is okay, crispy at first then chewy at the end. l ordered caramels this year and love them. The honeybees are always a delight. As always, the packaging is divine. But the toffee recipe needs work. It's not up to the usual standards. I hope the candymakers go back to the drawing board on this one.
Simply Delicious!
By Nini
These are the best chocolate toffees I have ever had. I ordered them for my dad and he also thought the same thing. We like the almond toffee the best.