Our Bees feature a clear, gooey, liquid caramel center made with local honey (from Draper's Apiaries) and our Chocolate Caramels feature velvety smooth caramel blended with rich chocolate for a uniquely soft (but never chewy!) texture.
SHELF LIFE — Items containing ganache are best enjoyed within 10 days when stored at room temperature, or may be stored for up to 5 weeks in the refrigerator. Our caramels are best enjoyed within 8 weeks at room temperature.
HONEY CARAMEL BEES INGREDIENTS — 62% Dark Chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), Sugar, Clover Honey, Heavy Cream, Butter, Colored Cocoa Butter (cocoa butter, one or more of the following FD&C lakes or dyes: Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6, mica and/or titanium dioxide), Sea Salt.
CARAMELS INGREDIENTS — Heavy Cream, Sugar, 62% Dark Chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), 80% Dark Chocolate (cocoa beans, sugar, emulsifier: sunflower lecithin, natural vanilla extract), 30% White Chocolate (sugar, cocoa butter, whole milk powder, dried skim milk, emulsifier: sunflower lecithin, natural vanilla flavor), Glucose, Organic Cocoa Butter, Sea Salt, Cacao Nibs.
EVERY FLAVOR INGREDIENTS — 61% Dark Chocolate (cocoa beans, sugar, cocoa butter, sunflower lecithin, vanilla beans), 40% Milk Chocolate (cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, barley malt extract), Heavy Cream, Butter, Invert Sugar, 33% Milk Chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, dried skimmed milk, natural vanilla extract, emulsifier: sunflower lecithin, natural vanilla flavor), 64% Dark Chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), 35% White Chocolate (sugar, cocoa butter, whole milk powder, emulsifier: sunflower lecithin, natural vanilla extract), Raspberry Puree (raspberries, invert sugar), Strawberry Puree (strawberries, invert sugar), Passion Fruit Couverture (sugar, cocoa butter, dried passion fruit juice [sugar, passion fruit], emulsifier: sunflower lecithin), Organic Cocoa Butter, 57% Dark Chocolate with Coffee (cocoa beans, sugar, cocoa butter, coffee, coffee extract, emulsifier: sunflower lecithin, natural vanilla extract), Clover Honey, Lemongrass, Fresh Mint, Passion Fruit Puree, Whiskey, Fresh Ginger Root, Organic Earl Grey Black Tea, Star Anise, Citric Acid, Coffee Beans, Lavender.
CONTAINS — MILK. Made on shared equipment with tree nuts, peanuts, wheat and egg protein.
*May contain SOY - as we switch from using chocolate made with Soy Lecithin as an emulsifier to Sunflower Lecithin, individual boxes may list soy as an ingredient depending on the production batch.
SHELF LIFE — Items containing ganache are best enjoyed within 10 days when stored at room temperature, or may be stored for up to 5 weeks in the refrigerator. Our caramels are best enjoyed within 8 weeks at room temperature.
