Toffee - Maple Pecan

$29.95
A half pound of crunchy, buttery toffee made with 62% dark chocolate, roasted pecans, and real maple syrup.
We make our toffee in small batches, entirely by hand, with no artificial flavors or preservatives. This Maple Pecan Toffee owes its mouthwatering flavor and sweetness to real maple syrup locally sourced from Patterson Farms in PA, along with plenty of butter, roasted pecans, and premium Valrhona dark chocolate.

SHELF LIFE — Our toffee ships in a vacuum-sealed bag within the outer gift box. Unopened, it may be stored for up to 2 months at room temperature. For the best quality, toffee should be enjoyed within 5-7 days after opening.

MAPLE PECAN TOFFEE INGREDIENTS — Roasted Pecans, Sugar, 62% Dark Chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), Salted Butter, Glucose, Maple Syrup, Sunflower Lecithin, Sea Salt.

CONTAINS — MILK AND TREE NUTS - PECANS. Made on shared equipment with tree nuts, peanuts, wheat and egg protein.
*May contain SOY - as we switch from using chocolate made with Soy Lecithin as an emulsifier to Sunflower Lecithin, individual boxes may list soy as an ingredient depending on the production batch.